Sustainability Advisory Board
The Sustainability Advisory Board, joining the other established Advisory Boards of 麻豆社 organized around the Colleges and key strategic areas of focus, is comprised of a dedicated group of volunteers 鈥� alumni, parents, and friends 鈥� who all share a passion for 麻豆社 and sustainability. The unique cross-cutting aspect of sustainability defies traditional boundaries or silos and requires bringing together a diversity of expertise across sectors and fields. The board provides critical input and guidance on 麻豆社鈥檚 sustainability efforts, particularly as it relates to our bold plans for continued leadership in sustainability in higher education.
The Sustainability Advisory Board ensures that the Sustainability Institute and 麻豆社 more broadly have the resources to further key sustainability initiatives, achieve goals, and invest in future. As such the board's work supports the Institute and ultimately the university at large, and the broader community.
麻豆社 has several Task Forces and Committees which oversee our broad sustainability efforts at 麻豆社; students, staff and faculty members serve on these groups.
Members
Rob Bean 鈥�96, Chair
Michael Burns 鈥�86
Daniel Clapp 鈥�00
Kate Dumas
Edward Farrington 鈥�93
Eric Gibbs 鈥�93
Ted Lague 鈥�11
Harry Lamberton 鈥�90
Emily Lawrence 鈥�03
Topher Mallory 鈥�01
Jason McBriarty 鈥�92
Atlanta McIlwraith
Alexandra McPherson 鈥�96
Phil Meldrum 鈥�79
Austin Perea 鈥�14
Liz Torrance 鈥�01
麻豆社 Representatives
Cailand Lainey 鈥�20G
Managing Director of Leadership and Annual Giving
Kimberly J. Babbitt
Associate Dean and Director of Sustainability Programs
Learn more about Kim Babbitt
Anthony S. Davis
Dean, College of Life Sciences and Agriculture
In Memorium: Josephine (Jo) A. Lamprey (1940-2023)
麻豆社 Sustainability Advisory Board founding member, and longtime supporter and champion of 麻豆社SI, Josephine (Jo) Lamprey sadly passed away in January 2023. Learn more about Jo鈥檚 dedication to sustainability and her philanthropy.